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the brewers have succeeded in creating a completely new beer with an even fuller taste of caramel and chocolate
From the brewer: "It's still amazing how well and uniquely Rye Barrels complement our hearty recipes
and is aged for 16 months in 10-15 year old single-use bourbon barrels to give you a complex and subtle craft beer tasting experience
The result is an astonishing height and a notable difference from our Original Bourbon County Stout
two- and at least three-year old lambics
stone brewing drew curtis wil wheaton greg koch stone farking wheaton w00t 2017 stout 65 cl Bourbon County the brewers have succeeded inThis palate saver from the barrel has been a favorite among our fansand ussince it began in 2013. Pecans, wheat, flaky rye, and bourbon soaked wood provide this whopping, complex, superhero take on an imperial stout with a profound complexity that makes it ideal for cellaringif you can wait that long. Now, the brewers cant say this beer imparts Jedi powers, exactly, but your taste buds might just be fooled into believing as much. A special thanks to