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Double dry-hopped Oh boy
Released in honor of our 5th anniversary
the coasters and other publicity material – it's all a throwback to the early 1930s
This beer has been allowed to mature for approximately 950 days on Whisky barrels from Dufftown
We loaded up the tanks with some Citra
de heische hoeve barrel aged series russian imperial 2023 wild ale 75 cl GIBC2024 Double dry-hopped Oh boyThe Russian Imperial Stout 2023 is an intensely full malty beer with complex flavours of coffee, roasted nuts and caramel. The malts are roasted in our own coffee bean roaster, which adds extra depth. Maturation for a year in whisky barrels brings out subtle hints of oak and vanilla. And a warm BUS whisky flavour that complements the rich malt and caramel notes. Enjoy it! Product details: Alcohol percentage: 10. 7% Volume: 75 CL Untappd Score: 4. 25
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